More hookups from my friend at the cheese company! This time he gifted me fresh mozzarella! Of course the first thing that popped into my mind was caprese – the combination of mozzarella, tomato, and basil dressed with olive oil, balsamic, and salt is so simple yet so scrumptious that it’s no wonder it’s on so many restaurant menus. The beauty of its simplicity is that if you use high quality ingredients, your caprese will be as outstanding as any you can get in even the fanciest of restaurants.

Guessipe

• fresh mozzarella
• tomato
• fresh basil leaves
• extra virgin olive oil
• balsamic
• flaky sea salt

Alternate slices of mozzarella and tomato on a plate. Top with fresh basil leaves. Sprinkle with olive oil, balsamic, and salt.